General Help

Job Description

## Job Summary The **General Helper** will be responsible for preparing, presenting and serving meals, ensuring the quality of the food and overall presentation. Now, if you were to come on board as one of our **General Helpers**, we’d ask you to do the following for us: - Dispense food for next day of production and plate individual meals. - Conduct work in accordance with safety standards. - Store food in designated areas following wrapping, dating, food safety and rotation procedures. - Perform general cleaning duties; remove trash and garbage to designated areas. - Distribute supplies, utensils and portable equipment. - Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. - Assure compliance with all sanitation and safety requirements. - Ability to work in various workstations including meal distribution area (packaging). - Willing to learn skid wrapping of finished product. - Food preparation and cooking as needed Think you have what it takes to be one of our **General Helpers**? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role: - You must have a valid Food Handler Certificate or provincial equivalent - Strong time management and organizational skills to be able to manage workload. - Ability to work both independently and in team setting as required. - Good command of English language, both verbal and written and ability to follow written and verbal instructions. - Previous food service experience in healthcare, hotel, restaurant, or fast food is considered an asset. - Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.)