Job Description
Position Type: Part-time / Full-time (15–30 hours per week, including weekends)
Responsibilities
- Greet and seat guests in a warm, professional manner
- Take food and drink orders accurately and efficiently
- Ensure dining room and server stations are always clean and organized
- Restock utensils, condiments, and other supplies as needed
- Deliver food and drinks promptly with excellent service
- Assist teammates to ensure smooth restaurant operations
Requirements
- Valid Smart Serve certification
- Some FOH or serving experience preferred
- Must have valid status in Canada and a SIN number
- Ability to work weekends
- Vietnamese language skills are an asset, but not required
Benefits
- Hourly wage + tips
- Vacation pay
- Free staff meal during shifts or employee discount
Job Type: Part-time
Pay: $17.20 per hour
Expected hours: 17.2 per week
Benefits:
- Flexible schedule
- Store discount
Work Location: In person